Short Rib Ragù with Pappardelle Pasta

$50.00

Slow-braised short rib simmered with onion, carrot, celery, garlic, red wine, and herbs until rich and deeply flavorful. Tossed with wide ribbons of pappardelle pasta and finished with a touch of cream, fresh parsley, and Parmesan for a comforting, restaurant-worthy pasta dish that’s hearty, savory, and perfect for a cozy dinner.

Dinner portion serves 4

Allergens: Milk, Wheat

Ingredients: short rib, onion, celery, carrot, red wine, beef broth, garlic, thyme, rosemary, cream, tomato paste, salt & pepper, parsley, Parmesan cheese, pappardelle pasta

Slow-braised short rib simmered with onion, carrot, celery, garlic, red wine, and herbs until rich and deeply flavorful. Tossed with wide ribbons of pappardelle pasta and finished with a touch of cream, fresh parsley, and Parmesan for a comforting, restaurant-worthy pasta dish that’s hearty, savory, and perfect for a cozy dinner.

Dinner portion serves 4

Allergens: Milk, Wheat

Ingredients: short rib, onion, celery, carrot, red wine, beef broth, garlic, thyme, rosemary, cream, tomato paste, salt & pepper, parsley, Parmesan cheese, pappardelle pasta